BLT's with Blue Cheese-Buffalo Aioli

This sandwich was just okay....I'm not a big Blue Cheese person so I wasn't expecting much.  I just wanted to try something different with BLT's.  Not sure if i'll make this again, but not a food flop...just not for me.

BLT's with Blue Cheese-Buffalo Aioli
(from the October Issue of Food Network Magazine by Aaron McCargo Jr.
Ingredients:
For Aioli
1/2 cup mayo
1/4 cup crumbed blue cheese
2 tablespoons hot sauce
1 small garlic clove, grated
fresh ground pepper
For the sandwich
Slices of English Muffin Bread
Thick cut bacon
tomatoes, thin sliced
Bibb lettuce